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Real Chocolate

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ISBN-10: 1844000176

ISBN-13: 9781844000173

Edition: 2003

Authors: Chantal Coady

List price: $14.99
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This chocolate recipe book contains 50 recipes including desserts such as dark chocolate creme brulee and white chocolate, saffron and cardamom pannacotta and savoury dishes such as ravioli with cocoa nibs and lentils. It also features a brief history of chocolate and chocolate making.
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Book details

List price: $14.99
Copyright year: 2003
Publisher: Quadrille Publishing, Limited
Publication date: 3/7/2003
Binding: Hardcover
Pages: 144
Size: 9.06" wide x 11.02" long
Weight: 2.024
Language: English