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Chef's Garden Fresh Produce from Small Spaces

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ISBN-10: 1840915102

ISBN-13: 9781840915105

Edition: N/A

Authors: Terence Conran, Georgia Glynn-Smith, Nicola Browne, Andi Clevely, Jeremy Lee

List price: $17.95
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Description:

Growing your own produce can be compulsive—the process of sowing, tending and harvesting crops brings gardeners a sense of satisfaction, along with the supply of fresh vegetables, herbs, and fruit. Acclaimed designer Terence Conran, known for his beautiful indoor rooms, now turns his attention outside, as he combines a passion for fresh cooking ingredients with his well-documented decorating flair and invention. Conran shows how to create a kitchen garden in the tiniest of spaces, covering the very best fruit, vegetables, herbs and edible flowers to cultivate there. He even includes hard-to-find rarities like mizuna greens, and crops with a “fugitive” flavor that are best eaten freshly…    
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Book details

List price: $17.95
Publisher: Octopus Publishing Group
Publication date: 7/1/2006
Binding: Paperback
Pages: 176
Size: 7.50" wide x 9.25" long x 0.50" tall
Weight: 1.188
Language: English

He founded the Habitat chain of stores in England. Starting in 1977, his U.S.-based Conran's stores helped launch the home furnishings retail boom. He is the author of thirteen books and was knighted in 1983 for his service to British industry and design. He lives in London, England.