C Food

Name: C Food
Price: 8.35 USD
Availability: InStock
ISBN: 9781770500044

ISBN-10: 1770500049

ISBN-13: 9781770500044

Edition: 2009

Authors: Robert Clark, Harry Kambolis

List price: $40.00

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Description:

From the restaurant the Globe and Mail called 'the most original and exciting fish and seafood restaurant this country has ever seen' comes their much-anticipated cookbook. Vancouver's C Restaurant is world-renowned for its innovation, taking classic dishes to new and unexpected places-and owner Harry Kambolis and executive chef Robert Clark do much the same with the traditional cookbook. This takes a new approach: photographs were the main inspiration for the recipes, forcing Robert to experiment and just see where the photographs would lead him. The result is a book that captures the creative energy of the restaurant, a book that will inspire the same creativity in home cooks. The…

Book details

List price: $40.00
Copyright year: 2009
Publisher: Whitecap Books, Limited
Publication date: 3/8/2011
Binding: Hardcover
Pages: 192
Size: 11.40" wide x 11.30" long x 0.80" tall
Weight: 3.102
Language: English