Cooking with Flowers Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers

Name: Cooking with Flowers Sweet and Savory Recipes with Rose Petals, Lilacs, Lavender, and Other Edible Flowers
Price: 35.54 USD
Availability: InStock
ISBN: 9781594746253

ISBN-10: 1594746257

ISBN-13: 9781594746253

Edition: 2013

Authors: Miche Bacher, Miana Jun

List price: $26.95

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Description:

Bring simple, fresh flower recipes to your kitchen table! Edible flowers are abundant and easy to cook with but are often overlooked as being intimidating or too fancy.Cooking with Flowersis filled with special confections and easy everyday treats that everyone will love, from jewel-toned Violet Jam and pretty pink Lavender Lemonade to Pansy Petal Pancakes and Carrot Sunflower Cake. In this book, you’ll find easy-to-follow recipes and beautiful photographs, as well as the fascinating history and meaning of flowers, plus tips and tricks for finding, cleaning, and preparing edible blossoms. This essential guide covers all the classic uses for farm-fresh, seasonal flowers—whether they’re…

Book details

List price: $26.95
Copyright year: 2013
Publisher: Quirk Books
Publication date: 4/2/2013
Binding: Hardcover
Pages: 192
Size: 8.00" wide x 9.00" long x 1.00" tall
Weight: 1.848
Language: English



Introduction


Why Eat Flowers?


From Garden to Table


Calendulas


Dandelions


Daylilies


Dianthus


Elderflowers


Geraniums


Herb Flowers


Hibiscus and Hollyhocks


Lilacs


Nasturtiums


Orchids


Pansies and Violas


Roses


Squash Blossoms


Sunflowers


Tulips


Violets


The Basics: Simple Recipes for Stocking Up


Sources


Metric Conversion Chart


Acknowledgments


Index