List price: $40.00Copyright year: 2001Publisher: Stewart, Tabori & ChangPublication date: 10/1/2001Binding: HardcoverPages: 240Size: 8.75" wide x 11.25" long x 1.00" tall Weight: 3.190
Martin Jacobs, an award-winning photographer who specializes in food photography, has photographed many cookbooks. He co-authored Spirit of the Harvest: North American Indian Cooking, which won IACP and James Beard Awards in 1991.
A minimum purchase of $35 is required. Shipping is provided via FedEx SmartPost® and FedEx Express Saver®. Average delivery time is 1 – 5 business days, but is not guaranteed in that timeframe. Also allow 1-3 business days for processing. Free shipping is eligible only in the continental United States and excludes Hawaii, Alaska and Puerto Rico. FedEx service marks used by permission."Marketplace" orders are not eligible for free or discounted shipping.
If an item you ordered from TextbookRush does not meet your expectations due to an error on our part, simply fill out a return request and then return it by mail within 30 days of ordering it for a full refund of item cost.
Learn more about our returns policy
We’re clearing out our movie inventory. Spend at least $50 on TextbookRush.com, and you’ll get to choose one free movie.
Limited time offer. DVD/Blu-ray may be in used condition.