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Raw Food for Everyone Essential Techniques and 300 Simple-To-Sophisticated Recipes: a Cookbook

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ISBN-10: 1583334378

ISBN-13: 9781583334379

Edition: N/A

Authors: Alissa Cohen, Leah J. Dubois

List price: $25.00
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Description:

Just as Deborah Madison's Vegetarian Cooking for Everyonetook meatless cooking mainstream, here's the complete guide to raw cuisine. Connoisseurs of raw cuisine know how hearty and flavorful it can be; what began as an underground movement for health enthusiasts has moved to the culinary forefront. Now Alissa Cohen, one of the nation's top raw experts, presents a lavish array of recipes, a primer of preparation methods, and a comprehensive ingredient guide in Raw Food for Everyone. This all-inclusive book, with 300 unique recipes for meals and snacks-from nutritious smoothies and juices to you-won't-believe- they're-raw cheeses and ice creams to crackers and even pizza-proves that raw food…    
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Book details

List price: $25.00
Publisher: Penguin Publishing Group
Publication date: 10/4/2011
Binding: Paperback
Pages: 496
Size: 7.50" wide x 9.10" long x 1.00" tall
Weight: 1.870
Language: English