American Lighthouse Cookbook The Best Recipes and Stories from America's Shorelines

Name: American Lighthouse Cookbook The Best Recipes and Stories from America's Shorelines
Price: 100.68 USD
Availability: InStock
ISBN: 9781581826760

ISBN-10: 1581826761

ISBN-13: 9781581826760

Edition: 2009

Authors: Becky Sue Epstein, Ed Jackson

List price: $26.99

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Description:

'The American Lighthouse Cookbook' celebrates the local cuisines that have long been the staples of lighthouse keepers and their families. Arranged geographically in eight regions of America, the lighthouses were chosen for their interesting backgrounds and stories. Following the story of each lighthouse is a menu for a modern-day lighthouse meal. Each of the approximately 300 recipes captures the essence of the local foods available to lighthouse keepers from the 1700s through today. Some of the recipes have been contributed by lighthouse societies, inns, and individuals. The rest have been developed by Chef Ed Jackson.

Book details

List price: $26.99
Copyright year: 2009
Publisher: Sourcebooks, Incorporated
Publication date: 9/1/2009
Binding: Hardcover
Pages: 320
Size: 7.25" wide x 9.25" long x 1.00" tall
Weight: 1.496

Becky Sue Epstein is an award-winning journalist, broadcaster, and consultant in the fields of wine, spirits, foods, and travel. She is an editor at PalatePress.com, The Tasting Panel, and Intermezzo Magazine and is the author of, among other books, Champagne: A Global History, also published by Reaktion Books. She lives in New England.