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Chinese Natural Cures Traditional Methods for Remedy and Prevention

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ISBN-10: 1579125468

ISBN-13: 9781579125462

Edition: 2006

Authors: Henry C. Lu

List price: $24.95
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Description:

The most comprehensive, trusted, and user-friendly guide to Chinese traditional medicine is finally available in a handy paperback. A perennial backlist bestseller in hardcover, Chinese Natural Cures remains the most complete and up-to-date book available in the Western world on the system and wisdom of Chinese medicine. Traditional Chinese medicine is made up of four distinctmethods of treatment: the use of herbs, acupuncture, the use of certain foods, and massage. Its practices can be used side-by-side with traditional Western medicine and have been growing steadily in popularity in the U.S. over the past decade. Written by world renowned practitioner Dr. Henry C. Lu, Chinese Natural…    
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Book details

List price: $24.95
Copyright year: 2006
Publisher: Hachette Books
Publication date: 1/6/2006
Binding: Paperback
Pages: 512
Size: 8.00" wide x 10.00" long x 1.50" tall
Weight: 3.542
Language: English

Henry C. Lu, Ph.D., has been practicing Chinese medicine since 1972, and teaches Chinese medicine all over the world. Dr. Lu's books are recommended by the Board of Acupuncture Examiners in the United States. He currently lives in Vancouver, Canada.

Philosophy and Methods
The System of Traditional Chinese Medicine
Philosophy
Causes of Diseases
The Internal Organs
Diagnosis: Methods and Syndromes
Eight Grand Methods of Treatment
Herbology
Traditional Food Remedies
Longevity and Conventional Chinese Wisdom
Acupunture
Treatment
Clinical Diagnosis, Case Studies
Treatment of Complaints
Treatment of Diagnosed Disorders
Herbs
Classification of Chinese Herbs
Herbs and Their Legends
Herbal Formulas
Food Cures
Energies and Flavors of Foods
Actions of Foods and the Balanced Diet
Body Types and the Yin-Yang Principles
Preventing and Curing Ailments
Chinese Diet for Weight Loss
Deficiency and Excess Diseases and Chinese Foods
Immune Excess and Regulating Foods
Deficiency and Excess Diseases and Aging
Energy Tonic Foods
Blood Tonic Foods
Yin Tonic Foods
Yang Tonic Foods
Lung and Liver Tonic Foods
Heart and Stomach Tonic Foods
Spleen Tonic Foods
Foods for Eliminating Toxic Heat
Foods for Eliminating Damp Heat
Foods for Eliminating Sputum
Foods for Promoting Energy Circulation
Foods for Promoting Blood Circulation
Miscellaneous Useful Foods
Appendices
Bibliography
Conversion Guides and Approximate Equivalents
List of Foods
Y-Scores of Foods and Movements of Foods in Relation to the Seasons
Y-Scores
Foods in Relation to Energies, Flavors and Internal Organs
Index