Cathe Olson has studied nutrition and cookery, both formally and informally, for over fifteen years, specializing in vegetarian, macrobiotic, and whole food diets. A frequent speaker at parenting classes, schools, natural food stores, libraries, and wellness centers, she has a blog that offers information on healthful eating, organic food, genetic engineering, and more. Cathe is the author of the author of The Vegetarian Mother's Cookbook and Simply Natural Baby Food.