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Ivar's Seafood Cookbook The o-Fish-al Guide to Cooking the Northwest Catch

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ISBN-10: 157061895X

ISBN-13: 9781570618956

Edition: 75th 2013

Authors: The Crew at Ivar's, Jess Thomson, Jess Thomson

List price: $35.00
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Description:

If Ivar's isn't a landmark, it ought to be. Serving local seafood--salmon, oysters, clams, halibut--for 75 years, it is one of the most successful restaurants in the Pacific Northwest. With their first cookbook, they serve up home-cooking recipes from the restaurant's extensive repertoire of seafood dishes. But what else would you expect from the folks whose motto is "keep clam?" Ivar's has a lively history of creative self-promotion, from their wild, giant dancing clams ads to their announced plan to introduce the iSpoon in 2015. The cookbook contains 60 of Ivar's best recipes, tantalizing photography, and a gathering of anecdotes and ephemera from three-quarters of a century of restaurant…    
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Book details

List price: $35.00
Edition: 75th
Copyright year: 2013
Publisher: Sasquatch Books
Publication date: 9/3/2013
Binding: Hardcover
Pages: 272
Size: 8.75" wide x 10.75" long x 1.00" tall
Weight: 2.662
Language: English