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Everyday Wok Cookbook Simple and Satisfying Recipes for the Most Versatile Pan in Your Kitchen

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ISBN-10: 1570617813

ISBN-13: 9781570617812

Edition: 2012

Authors: Lorna Yee, Kathryn Barnard

List price: $25.95
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Description:

Most people think a wok is just for stir-frying Chinese food. Not so! A wok is a versatile and inexpensive piece of kitchen equipment that can be used everyday, for all your meals. You can braise, steam, deep-fry, and stew foods in it. You can even bake a cake in it! Don't stash your wok away in a cupboard. Leave it on your stovetop and use it every day!This book celebrates making American favorites such as spaghetti and meatballs, buttermilk fried chicken, and pulled pork sandwiches using the ancient Chinese cooking vessel. You'll also find easy Asian dishes like kung pao chicken, shrimp and egg fried rice, stir-fried beef and broccoli, and chicken chow mein.
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Book details

List price: $25.95
Copyright year: 2012
Publisher: Sasquatch Books
Publication date: 10/30/2012
Binding: Paperback
Pages: 176
Size: 8.50" wide x 7.24" long x 0.71" tall
Weight: 1.254
Language: English