Pasta Machine Cookbook

Name: Pasta Machine Cookbook
Price: 3.44 USD
Availability: InStock
ISBN: 9781558673106

ISBN-10: 1558673105

ISBN-13: 9781558673106

Edition: Revised

Authors: Donna Rathmell German, Joanna White

List price: $8.95

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Here's a major revision of the first cookbook to focus on the pasta itself, rather than the sauces to go with it. Home-made pasta is quick, easy, and a delicious improvement over store-bought. Pasta has fewer calories and carbs--and more protein--than rice or potatoes. All the recipes here are written for both hand-cranked and electric pasta machines. Includes sections on different types of pasta; hints on the machines, cooking, and serving; and a section on sauces, toppings, and fillings.

Book details

List price: $8.95
Publisher: Bristol Publishing Enterprises
Publication date: 9/1/2005
Binding: Paperback
Pages: 160
Size: 8.28" wide x 5.26" long x 0.41" tall
Weight: 0.440
Language: English



Pasta: Equipment, Techniques, Ingredients


Nutritional Information


Using a Manual Machine


Using an Electric Extruder


Hints for Home Pasta Making


Ingredients


Hints for Cooking and Serving Perfect Pasta


Grain Pastas


Herb and Spice Pastas


Vegetable and Fruit Pastas


Whole Grain and Gluten-Free Pastas


Sauces, Toppings and Fillings


Index