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New International Fondue Cookbook

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ISBN-10: 1558670084

ISBN-13: 9781558670082

Edition: N/A

Authors: Coleen Simmons, Bob Simmons, Carol Atherly, Bob Simmons, Carol Atherly

List price: $8.95
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Book details

List price: $8.95
Publisher: Bristol Publishing Enterprises
Publication date: 12/1/1990
Binding: Paperback
Pages: 103
Size: 8.26" wide x 5.21" long x 0.29" tall
Weight: 0.352
Language: English

Seasoned authors, Bob and Coleen Simmons have been writing cookbooks and food-related articles for more than thirty years. They are the co-authors of Williams Sonoma "Wine &Food" and "Essentials of Roasting", as well as "Tapas Fantasticas "and dozens of other titles.

deceased.