Skip to content

Cape Cod Table

Spend $50 to get a free movie!

ISBN-10: 155832366X

ISBN-13: 9781558323667

Edition: 2007

Authors: Lora Brody

List price: $19.95
Blue ribbon 30 day, 100% satisfaction guarantee!
Out of stock
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!


Now available in paperback, Lora Brody's The Cape Cod Table is a collection of dishes that are as evocative of Cape Cod as the salty tang of a sea breeze and the soft sand of the beach. Fragrant fish chowder and pumpkin bisque, rich oyster stew and salt cod, and sweet beach-plum jam and lobster rolls are just a few of the many beloved regional recipes included, along with color photographs of luscious food and vivid scenery that will transport readers to this simple stretch of paradise with every turn of the page.
Customers also bought

Book details

List price: $19.95
Copyright year: 2007
Publisher: Harvard Common Press
Publication date: 6/2/2007
Binding: Paperback
Pages: 216
Size: 8.00" wide x 8.75" long x 0.50" tall
Weight: 1.540
Language: English

Lora Brody is the author of twenty-two cookbooks including The Kitchen Survival Guide, The Entertaining Survival Guide, Bread Machine Baking: Perfect Every Time, Desserts from Your Bread Machine: Perfect Every Time, Growing Up on the Chocolate Diet, and Pizza, Focaccia, Flat, and Filled Breads from Your Bread Machine: Perfect Every Time. Her recipes have appeared in the New York Times Sunday Magazine, the Boston Globe, and the Los Angeles Times. She lives outside of Boston.