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Bugialli on Pasta

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ISBN-10: 1556709846

ISBN-13: 9781556709845

Edition: 2000

Authors: Giulliano Bugialli, Andy Ryan

List price: $35.00
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Revised and enlarged to cover all the changes that the past decade has brought to our perception of pasta, this edition of Giuliano Bugialli's recipe book on pasta features 100 colour photos and 220 recipes.
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Book details

List price: $35.00
Copyright year: 2000
Publisher: Stewart, Tabori & Chang
Publication date: 6/15/2000
Binding: Hardcover
Pages: 400
Size: 8.25" wide x 9.25" long x 1.25" tall
Weight: 3.740
Language: English

Andy Ryan is a contributor for Black Dog & Leventhal as a photographer titles including: "Heirloom Baking" & the latest "Heirloom Cooking."