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Mitsitam Cafe Cookbook Recipes from the Smithsonian National Museum of the American Indian

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ISBN-10: 155591747X

ISBN-13: 9781555917470

Edition: 2010

Authors: Richard Hetzler, National Museum of the American Indian (U.S.) Staff, Ren�e Comet, Kevin Gover, Nicolasa I. Sandoval

List price: $26.95
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The Mitsitam Cafe has became a popular attraction at the Smithsonian Museum. Drawing upon tribal culinary traditions from five regions, the cafe's offerings feature staples that were once unknown to the rest of the world. This book showcases the Americas' indigenous foods in 90 easy-to-follow, home-tested recipes.
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Book details

List price: $26.95
Copyright year: 2010
Publisher: Fulcrum Publishing
Publication date: 11/1/2010
Binding: Hardcover
Pages: 192
Size: 8.25" wide x 8.25" long x 1.00" tall
Weight: 1.738
Language: English

Alan Boehmer has conducted regular wine seminars and wine tours since 1967. Originally based in Los Angeles, he served as a consultant for the Jurgensen's Grocery Company in Pasadena and for the Music Teachers' National Association convention in Los Angeles. nbsp; Mr. Boehmer has directed hundreds of wine tasting events in Los Angeles, Palm Springs, and San Luis Obispo, where he makes his current home. Longtime advocate for California wine, he joined Suite in 1998 as one of the earliest contributing editors, writing for theirCalifornia Winetopic. He now writes weekly features and blogs for Suite 101's more expansiveNew World Winetopic. nbsp; Mr. Boehmer has visited wine producing…