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Pure Food How to Shop, Cook and Have Fun in Your Kitchen Every Day

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ISBN-10: 1552859010

ISBN-13: 9781552859018

Edition: 2007

Authors: Christine Cushing, Bill Milne

List price: $29.95
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Using the best ingredients, and keeping it simple. Chef Christine Cushing focuses on her kitchen philosophies of fun, adventure and experimentation in her new book. In her lively and informal style, she introduces an array of recipes that combine adventurous and sometimes exotic ingredients with simple, quick instructions for preparation. Health is always key. Cushing even takes a trip to a supermarket to illustrate the process of discovering new ingredients. Customary fare takes on new heights with her tips for picking the freshest fish, produce, poultry and meat available on a given day. A sampling of the sumptuous recipes: Smoked paprika aioli with grilled asparagus Arugula,…    
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Book details

List price: $29.95
Copyright year: 2007
Publisher: Whitecap Books, Limited
Publication date: 10/12/2007
Binding: Paperback
Pages: 192
Size: 8.50" wide x 11.00" long x 0.50" tall
Weight: 1.430
Language: English