Skip to content

Chef's Salad Greens, Vegetables, Pasta, Bean, Seafood, Potato

Best in textbook rentals since 2012!

ISBN-10: 1552854191

ISBN-13: 9781552854198

Edition: 2003

Authors: Bill Jones, James Barber

List price: $19.95
Blue ribbon 30 day, 100% satisfaction guarantee!
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Customers also bought

Book details

List price: $19.95
Copyright year: 2003
Publisher: Whitecap Books, Limited
Publication date: 4/1/2003
Binding: Paperback
Pages: 176
Size: 8.00" wide x 9.00" long x 0.44" tall
Weight: 0.990

Bill Jones worked for Granada Television for 27 years, where he was an award-winning documentary maker. He now works as a freelance writer and programme maker. He was researching a documentary about the centenary of the Manchester running club Salford Harriers in 1985 when he first came across the story of John Tarrant (a former Harriers member) and it has haunted him ever since.

Acknowledgements
Foreword
A Salad Primer
Vinaigrettes and Creamy Dressings
Green Salads
Mixed Green Salads
Vegetable Salads
Pasta & Noodle Salads
Bean & Grain Salads
Chilled Seafood Salads
Warm Salads
Potato & Root Salads
Hand-Held Salads
Index
About the Author