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Haiku Is the Spice of Life

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ISBN-10: 1492353345

ISBN-13: 9781492353348

Edition: N/A

Authors: Ginny Tata-Phillips, Diane Grindol

List price: $15.95
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Description:

This is a luscious book to savor if you love food and cooking. Elegant, spare haiku poems are accompanied by lavish photographs of food and food preparation. There are recipes in this book meant to be springboards for the imagination of the creative cook. A few "recipes" actually are composed of the 17 syllables of a haiku poem. Enjoy and savor this book.
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Book details

List price: $15.95
Publisher: CreateSpace Independent Publishing Platform
Publication date: 9/5/2013
Binding: Paperback
Pages: 76
Size: 6.00" wide x 9.00" long x 0.18" tall
Weight: 0.374
Language: English

Ginny has been a dog lover for 50 years, a dog owner for 40 and was involved in dog-related businesses for 20 years. Ginny and her husband ran a successful doggy daycare center and boarding facility in California. She now lives in Central Florida with 5 rescued dogs.Co-author Diane Grindol was introduced to haiku poetry in fifth grade. She has become inspired to revisit its simple, challenging format again as an adult. Diane is a full time pet sitter. Her dogs have included a rescued Briard she showed in obedience and an Australian Shepherd who was the perfect dog. Diane lives on the Monterey Peninsula on California's Central Coast with a flock of cockatiels and a blue-headed pionus parrot.

Diane Grindol is a columnist for Bird Talk magazine. She holds educational seminars for companion bird owners and speaks regularly at bird clubs and avian events throughout the United States.