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Carving and Serving

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ISBN-10: 1429012552

ISBN-13: 9781429012553

Edition: N/A

Authors: D. Lincoln Carving and Serving, "" D. Lincoln""

List price: $9.95
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Published in 1891 by Mrs. D. A. Lincoln, author of "The Boston Cook Book," this volume concentrates on meat, providinig recipes and instructions for the proper prepartion, carving, and serving of all types of meat and meat products.
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Book details

List price: $9.95
Publisher: Applewood Books
Publication date: 1/7/2008
Binding: Paperback
Pages: 60
Size: 5.96" wide x 9.07" long x 0.23" tall
Weight: 0.220
Language: English