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Book of Sauces

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ISBN-10: 1429012544

ISBN-13: 9781429012546

Edition: N/A

Authors: Charles Herman Senn

List price: $11.95
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A collection of both basic and compound sauces, Charles Senn's 1915 "The Book of Sauces" is a complete reference for both the professional and amateur chef.
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Book details

List price: $11.95
Publisher: Applewood Books
Publication date: 2/6/2008
Binding: Paperback
Pages: 140
Size: 6.00" wide x 9.00" long x 0.34" tall
Weight: 0.484
Language: English