Alice comes from a family of passionate cooks. She trained at Vanilla Black restaurant where she would ultimately become the pastry chef. After gaining experience at Michelin-starred restaurants in London, she returned as head chef to open Orchard Vegetarian Kitchen. Her food reflects an appreciation of simple, ingredient-led cooking.John Bradbury was born in Orofino and reared in a logging town twelve miles north of Pierce City, now known as Pierce. He graduated from the University of Idaho and the University of Michigan Law School. After practicing maritime law for twenty-five years at Seattle and Anchorage, he retired back to Idaho where he taught at Lewis-Clark State College for several… years as an adjunct professor. He currently serves on the boards of the Clearwater Historical Society and its museum.