Edible Twin Cities: the Cookbook

Name: Edible Twin Cities: the Cookbook
Price: 6.75 USD
Availability: InStock
ISBN: 9781402785573

ISBN-10: 1402785577

ISBN-13: 9781402785573

Edition: 2013

Authors: Angelo Gentile

List price: $23.95

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Description:

Our fourth cookbook in theEdibleseries travels to the Twin Cities, where eating local is a way of life and the people live “clean and green.” There, a special bond connects the rural growers of Minnesota and nearby Western Wisconsin with the urban farmers' markets and co-ops, resulting in one of the largest sustainable food communities in the county. Meet the area's foodies-the chefs, growers, shop owners--who uphold organic ideals, and savor more than 100 recipes featuring local fare, like Butternut Squash Pancakes, crispy Scandinavian Flatbread, Layered Vegetable Torte, Salsa Verde Beef Stew, and more!

Book details

List price: $23.95
Copyright year: 2013
Publisher: Sterling Publishing Co., Inc.
Publication date: 5/7/2013
Binding: Hardcover
Pages: 176
Size: 8.00" wide x 9.00" long x 1.00" tall
Weight: 1.650
Language: English



Foreword


Introduction



Breakfast Dishes



Lighter Fare



Soups, Salads, and Sides



Mains



Desserts and Drinks


Resources


Acknowledgments


From Tracey Ryder


From Angelo Gentile


Profile Credits


Index