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Edible Twin Cities: the Cookbook

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ISBN-10: 1402785577

ISBN-13: 9781402785573

Edition: 2013

Authors: Angelo Gentile

List price: $23.95
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Description:

Our fourth cookbook in theEdibleseries travels to the Twin Cities, where eating local is a way of life and the people live “clean and green.” There, a special bond connects the rural growers of Minnesota and nearby Western Wisconsin with the urban farmers' markets and co-ops, resulting in one of the largest sustainable food communities in the county. Meet the area's foodies-the chefs, growers, shop owners--who uphold organic ideals, and savor more than 100 recipes featuring local fare, like Butternut Squash Pancakes, crispy Scandinavian Flatbread, Layered Vegetable Torte, Salsa Verde Beef Stew, and more!
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Book details

List price: $23.95
Copyright year: 2013
Publisher: Sterling Publishing Co., Inc.
Publication date: 5/7/2013
Binding: Hardcover
Pages: 176
Size: 8.50" wide x 9.25" long x 1.00" tall
Weight: 1.650
Language: English

Foreword
Introduction
Breakfast Dishes
Lighter Fare
Soups, Salads, and Sides
Mains
Desserts and Drinks
Resources
Acknowledgments
From Tracey Ryder
From Angelo Gentile
Profile Credits
Index