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Wild about Game 150 Recipes for Farm-Raised and Wild Game - from Alligator and Antelope to Venison and Wild Turkey

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ISBN-10: 0882407570

ISBN-13: 9780882407579

Edition: N/A

Authors: Janie Hibler

List price: $19.95
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From Seattle to New York, from Missoula to Miami, game is appearing on many restaurant menus and gracing more and more tables at home. Why? Because game, whether buffalo or boar, partridge or pigeon, is a delicious, low-fat, nutritionally impressive, and versatile alternative to more traditional meats. And since so much game is now farm-raised, it's tender and flavorful, and, best of all, readily available in butcher shops and grocery stores everywhere. Clearly, the time is right for "Wild About Game, "a comprehensive, updated cookbook by a nationally recognized expert in cooking game. In this groundbreaking book, Janie Hibler offers detailed information, helpful techniques, and…    
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Book details

List price: $19.95
Publisher: West Margin Press
Publication date: 2/1/2009
Binding: Paperback
Pages: 320
Size: 7.50" wide x 9.00" long x 1.00" tall
Weight: 1.298
Language: English