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Pasta and Rice Best Recipes from the Award-Winning International Cookbooks

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ISBN-10: 0848731263

ISBN-13: 9780848731267

Edition: N/A

Authors: Georgeanne Brennan, Kerri Conan, Lori De Mori, Chuck Williams, Oxmoor House Staff

List price: $24.95
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Description:

The very best recipes from the highly acclaimed Williams-Sonoma Savoring series, collected in new volumes. Offering more than 125 recipes from around the world, Savoring Pasta, Rice & Noodles includes such comforting dishes as American old-fashioned macaroni and cheese and hearty Italian minestrone and pappardelle with sausage. You'll discover classic Spanish paella, creamy Tuscan risotto with artichokes, garlicky Shanghai noodles, savory Thai fried rice with basil, and for dessert, refreshing Indian rice pudding.
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Book details

List price: $24.95
Publisher: Oxmoor House, Incorporated
Publication date: 2/1/2006
Binding: Hardcover
Pages: 232
Size: 7.75" wide x 10.50" long x 1.00" tall
Weight: 2.794
Language: English

<p class="biography" <b Holly Dressel</b , co-author of <i From Naked Ape to Superspecies</i , has been a writer and researcher for television, film, and radio for twenty years and has worked for CBC TV's <i The Nature of Things</i . She lives near Montreal, Quebec. </pGeorgeanne Brennan grew up in Southern California and attended the San Diego State University, the University of Aix-Marseille in Provence, and the University of California at San Diego. After returning to California to start a teaching position, Brennan and a friend started a vegetable seed company that they promoted with a recipe-filled catalog. The pair struck success and began writing weekly…    

Lori De Mori's writing has appeared in "Bon Appetit," "Food & Wine," & "Saveur." She & her husband, Jean-Louis De Mori, live in a two-hundred-year-old farmhouse in Tuscany, Italy, & in Los Angeles.

Chuck Williams is Dean of the College of Business at Butler University. Dr. Williams previously served as Dean of the Eberhardt School of Business at the University of the Pacific and as Associate Professor of Management at the M.J. Neeley School of Business at Texas Christian University. Dr. Williams has also served as Associate Dean and Chair of Management and has taught at Michigan State University and Oklahoma State University. Dr. Williams received his B.A. in psychology from Valparaiso University. He specialized in organizational behavior, human resources, and strategic management while earning his M.B.A and Ph.D. in business administration from Michigan State University. His research…