Real Maine Food 100 Plates from Fishermen, Farmers, Pie Champs, and Clam Shacks

Name: Real Maine Food 100 Plates from Fishermen, Farmers, Pie Champs, and Clam Shacks
Price: 3.79 USD
Availability: InStock
ISBN: 9780847844869

ISBN-10: 0847844862

ISBN-13: 9780847844869

Edition: 2015

Authors: Ben Conniff, Luke Holden, Stacey Cramp

List price: $35.00

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Description:

Down-home recipes from the best restaurants, food artisans, bakeries, and farmers across the state. Eating a hot buttered lobster roll is like taking a mini-vacation: it conjures the scent of salt in the air and the crash of waves on the rocks—the essence of a day at the beach in Maine. Now, with Real Maine Food you can re-create this humble delicacy as well as more than 100 other Maine dishes at home. Maine has developed its own distinctive regional cuisine, characterized foremost by the excellent seafood caught off its pristine coast but also by the wild blueberries, potatoes, and other produce from its rich soils. The authors take a ride on a nineteenth-century schooner, build a beach…

Book details

List price: $35.00
Copyright year: 2015
Publisher: Rizzoli International Publications, Incorporated
Publication date: 3/31/2015
Binding: Hardcover
Pages: 224
Size: 7.99" wide x 10.04" long x 0.98" tall
Weight: 2.134