Edition: 7th 2005 (Revised)
List price: $75.60
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Description: This versatile laboratory manual can be used with any undergraduate microbiology text and course. Known for its brief laboratory activities, minimal equipment requirements, and competitive price, the manual includes a variety of experiments selected to assist in the teaching of basic principles and techniques. Each of the 77 experiments includes an overview, a purpose, an in-depth discussion of the principle involved, easy-to-follow procedures, and lab reports with review and critical thinking questions. Comprehensive introductory material and laboratory safety instructions are provided. For college instructors and students.
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All the information you need in one place! Each Study Brief is a summary of one specific subject; facts, figures, and explanations to help you learn faster.
List price: $75.60
Copyright year: 2005
Publisher: Benjamin-Cummings Publishing Company
Publication date: 4/5/2004
Size: 8.25" wide x 10.50" long x 1.00" tall
|Basic Laboratory Techniques for Isolation, Cultivation, and Cultural Characterization of Microorganisms|
|Cultivation of Microorganisms: Nutritional and Physical Requirements, and Enumeration of Microbial Populations|
|Biochemical Activities of Microorganisms|
|Physical and Chemical Agents for the Control of Microbial Growth|
|Microbiology of Food|
|Microbiology of Water|
|Microbiology of Soil|