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Belarusian Cookbook

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ISBN-10: 0781812097

ISBN-13: 9780781812092

Edition: 2008

Authors: Alexander Bely

List price: $24.95
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Description:

This cookbook is a fascinating exploration of Belarusian history and food, as well as of the prominent Jewish influence on the cuisine. Alexander Bely, a historian and native of Belarus, carefully reconstructs traditional recipes, both of the peasants and aristocracy, with the aim of pleasing palates as well as restoring national culinary traditions, which have been largely eclipsed during the tumultous last century.
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Book details

List price: $24.95
Copyright year: 2008
Publisher: Hippocrene Books, Incorporated
Binding: Hardcover
Pages: 250
Size: 5.50" wide x 8.50" long x 1.00" tall
Weight: 1.166
Language: English