Skip to content

Simply Thai Cooking

Best in textbook rentals since 2012!

ISBN-10: 077880075X

ISBN-13: 9780778800750

Edition: 2nd 2003

Authors: Wandee Young, Byron Ayanoglu

List price: $19.95
Blue ribbon 30 day, 100% satisfaction guarantee!
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Customers also bought

Book details

List price: $19.95
Edition: 2nd
Copyright year: 2003
Publisher: Robert Rose Incorporated
Publication date: 9/6/2003
Binding: Paperback
Pages: 192
Size: 7.00" wide x 10.00" long x 0.75" tall
Weight: 0.990

Wandee Young is a major contributor to the ongoing interest in Thai cooking and runs several successful restaurants.Byron Ayanoglu is a restaurant critic, food writer and bestselling author.

The Chef: Wandee Young
Thai Cooking: Hot and Lively
Appetizers
Sauces and Condiments
Soups
Salads
Noodles
Rice
Beef
Chicken and Duck
Pork
Fish and Seafood
Vegetables
Dessert
Index