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Truck Food Cookbook 150 Recipes and Ramblings from America's Best Restaurants on Wheels

Best in textbook rentals since 2012!

ISBN-10: 076115616X

ISBN-13: 9780761156161

Edition: 2012

Authors: John T. Edge

List price: $19.95
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Description:

Think food carts mean hot dogs and pretzels? Think again. From offerings like Breakfast Waffle Tacos to lunchtimeSalmon and Chipotle Fried Pies to dinnertime Taiwanese Fried Chicken, the U.S. has been struck by truck food mania andis fast becoming a country of meals on wheels. Make that restaurants on wheels. What Guy Fieri has done for diners,drive-ins, and dives, John T. Edge's Truck Food will do for the enormous, evolving street food scene. Young chefscountrywide are foregoing the expense and aggravation of opening landlocked restaurants and turning to trucks, vans,carts, and retired buses to create and sell high-end, reasonably priced dishes that have diners coming back for more, and…    
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Book details

List price: $19.95
Copyright year: 2012
Publisher: Workman Publishing Company, Incorporated
Publication date: 5/8/2012
Binding: Paperback
Pages: 304
Size: 9.00" wide x 8.75" long x 0.75" tall
Weight: 1.936
Language: English