Skip to content

Microbiology of Fermented Foods

Best in textbook rentals since 2012!

ISBN-10: 0751402168

ISBN-13: 9780751402162

Edition: 2nd 1998 (Revised)

Authors: B. J. B. Wood

List price: $499.99
Blue ribbon 30 day, 100% satisfaction guarantee!
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Description:

Now updated and expanded in its second edition, this text examines the microbiology of a wide range of foodstuffs from diverse cultures.
Customers also bought

Book details

List price: $499.99
Edition: 2nd
Copyright year: 1998
Publisher: Springer
Publication date: 7/31/1997
Binding: Hardcover
Pages: 852
Size: 6.10" wide x 9.25" long x 3.00" tall
Weight: 3.784
Language: English