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Joslin Diabetes Great Chefs Cook Healthy Cookbook

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ISBN-10: 0743215869

ISBN-13: 9780743215862

Edition: 2002

Authors: Frances Towner Giedt, Bonnie Sanders Polin

List price: $30.00
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Book details

List price: $30.00
Copyright year: 2002
Publisher: Simon & Schuster
Publication date: 10/1/2002
Binding: Hardcover
Pages: 320
Size: 7.50" wide x 9.50" long x 1.25" tall
Weight: 1.848
Language: English

Frances Towner Giedt is a coauthor of The Joslin Diabetes Gourmet Cookbook, winner of an IACP and James Beard Award; The Joslin Diabetes Quick and Easy Cookbook; The Joslin Diabetes Healthy Carbohydrate Cookbook; The Joslin Diabetes Great Chefs Cook Healthy Cookbook, Low-Carb Quick & Easy, and Low-Carb Slow & Easy. She is a food consultant and author of several other cookbooks. She lives near Dallas, Texas.

Forewordp. ix
Introductionp. 1
Starters, Soups, and Saladsp. 5
Small Plates--300 Calories and Underp. 75
Large Plates--Over 300 Caloriesp. 148
Extra Touches: Vegetable Sides, Breads, and Condimentsp. 252
Fruit and Light Dessertsp. 264
Joslin Diabetes Center and Its Affiliatesp. 284
Joslin Diabetes Center's Food List for Meal Planningp. 287
Sourcesp. 296
Metric Conversion Tablep. 297
Indexp. 299
Table of Contents provided by Ingram. All Rights Reserved.