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Southwestern Grilling Light and Simple Cooking Year-Round

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ISBN-10: 0553061666

ISBN-13: 9780553061666

Edition: 1997

Authors: Jane Stacey

List price: $18.00
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Description:

Simple, fast, and extraordinarily versatile, grilling is the cooking method for today.  Almost everything can be prepared on the grill, from shrimp to salsas, corn to kebabs.  And no wonder: the clear, fresh flavors we love are preserved, fewer added oils are required, and food actually loses fat as it cooks. Southwestern cooking was virtually born on the grill.  In Southwestern Grilling, Jane Stacey has brought the robust flavors of peppers, smoky chiles, limes, cilantro, and garlic to vibrant life in more than 70 delicious recipes.  Lemon Chicken in a piquant tomatilla salsa; duck with a delicious red chile plum sauce; tequila marinated shrimp; a subtle-flavored lime and chile rubbed…    
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Book details

List price: $18.00
Copyright year: 1997
Publisher: Broadway Books
Publication date: 6/2/1997
Binding: Paperback
Pages: 112
Size: 10.00" wide x 8.50" long x 0.50" tall
Weight: 0.946
Language: English