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American Dietetic Association Guide to Better Digestion

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ISBN-10: 0471442232

ISBN-13: 9780471442233

Edition: 2003

Authors: Leslie Bonci, Leslie Bonci, R.D. Bonci, American Dietetic Association (ADA)

List price: $18.95
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Description:

This title teaches how to analyse one's diet so as to identify the negative and positive impact certain food choices can have on a digestive condition. It points out the most common dietary mistakes people make.
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Book details

List price: $18.95
Copyright year: 2003
Publisher: John Wiley & Sons Canada, Limited
Publication date: 1/1/2003
Binding: Paperback
Pages: 256
Size: 5.56" wide x 8.50" long x 0.66" tall
Weight: 0.594
Language: English

Acknowledgments
Introduction
Understanding Your Digestive System
How Your Gut Works
Survival Skills for Self-Managing Your Digestive Condition
Getting Started
Moving toward Better Digestion
Food-borne Illnesses and Prevention
Gastroesophageal Reflux Disease
Ulcers
Inflammatory Bowel Diseases
Irritable Bowel Syndrome
Diverticular Diseases
Celiac Disease
Lactose Intolerance
Gas and Bloating
Nausea and Vomiting
Diarrhea
Constipation
The Supporting Cast: Disorders of the Liver, Pancreas, and Gallbladder
Appendixes
Personal Food, Supplement, and Symptoms Diary
Personal Food and Supplements Diary to Record Fiber
Personal Food Diary to Record Gluten-Free Foods
Personal Food Diary to Record Dietary Fat Intake and Symptoms
Personal Food Diary to Record Fluid, Sodium, and Protein Intake
Resources
Index