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| Apple | |
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| Ambrosia October to February | |
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| Braeburn October to August | |
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| Crimson Gold October to February | |
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| Fuji October to August | |
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| Gala (Year-Round) | |
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| Golden Delicious September to April | |
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| Granny Smith (Year-Round) | |
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| Pink Lady September to January | |
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| Red Delicious (Year-Round) | |
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| Apricot April to June | |
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| Artichoke (Year-Round, peaks March to July) | |
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| Asian Pear (Year-Round) | |
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| Asparagus (Year-Round) | |
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| Avocado (Year-Round) | |
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| Banana (Year-Round) | |
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| Bean | |
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| Fava March to June | |
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| Green (Year-Round) | |
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| Soy Bean "Edamame" (Year-Round) | |
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| Beet (Year-Round) | |
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| Red (common) | |
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| Gold | |
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| Bell Pepper (Year-Round) | |
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| Green | |
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| Red | |
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| Yellow | |
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| Berry | |
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| Blackberries (June to April peak season June and July) | |
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| Blueberries (Year-Round, peak season June and July) | |
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| Cranberries October to December | |
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| Raspberries April to December | |
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| Strawberries February to August | |
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| Broccoli (Year-Round) | |
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| Brussels Sprout (November to May peak season November to February) | |
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| Cabbage (Year-Round) | |
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| Green | |
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| Red | |
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| Carrot (Year-Round) | |
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| Cauliflower (Year-Round) | |
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| Celery (Year-Round) | |
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| Cherry May to August | |
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| Corn June to August | |
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| Bicolor | |
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| White | |
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| Yellow | |
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| Cucumber (Year-Round) | |
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| Common | |
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| English (Hothouse) | |
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| Eggplant May to Aug | |
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| Globe | |
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| Fennel (Year-Round) | |
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| Fig | |
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| Black Mission June to October | |
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| Brown Turkey June to October | |
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| Kadota: August to October | |
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| Garlic (Year-Round) | |
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| Ginger (Year-Round) | |
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| Grape | |
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| Green March to October | |
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| Red March to October | |
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| Grapefruit (Year-Round) | |
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| Greens (Year-Round, peaks late spring to early summer) | |
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| Chard (green, rainbow, Swiss red) | |
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| Collard | |
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| Dandelion | |
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| Kale | |
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| Mustard | |
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| Spinach (mature, baby) | |
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| Herbs (Year-Round) | |
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| Arugula | |
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| Basil | |
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| Chives | |
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| Cilantro | |
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| Dill | |
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| Mint | |
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| Oregano | |
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| Parsley (curly, Italian) | |
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| Rosemary | |
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| Sage | |
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| Thyme | |
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| Jicama (Year-Round) | |
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| Kiwi (Year-Round) | |
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| Kumquat December to May | |
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| Leek (Year-Round, peak season spring) | |
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| Lemon (September to July peak season December to February) | |
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| Lettuce (Year-Round, peaks late spring early summer) | |
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| Butter | |
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| Green Leaf | |
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| Iceberg | |
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| Red Leaf | |
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| Romaine | |
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| Lime (Year-Round, peaks May to July) | |
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| Mango | |
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| Ataulfo February to March | |
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| Haden (Year-Round) | |
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| Kent (Year-Round) | |
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| Tommy Atkins (Year-Round) | |
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| Melon | |
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| Cantaloupe (Year-Round) | |
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| Honeydew (Year-Round) | |
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| Watermelon, Mini Watermelon June to September | |
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| Mushroom (Year-Round) | |
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| Crimini (cremini) | |
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| Common White | |
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| Portobello | |
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| Shiitake | |
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| Nectarine May to September | |
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| White Flesh | |
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| Yellow Flesh | |
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| Onion | |
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| Cipolline September to November | |
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| Green (Scallion) (Year-Round) | |
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| Red, White (Year-Round) | |
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| Sweet March to August | |
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| Yellow (Year-Round) | |
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| Orange | |
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| Blood December to February | |
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| Cara Cara December to January | |
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| Navel November to March | |
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| Valencia February to December | |
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| Peach | |
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| Saturn June to August | |
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| White Flesh June to September | |
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| Yellow Flesh May to September | |
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| Pear | |
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| Bartlett August to April | |
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| Bosc September to June | |
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| D'Anjou October to July | |
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| Red Bartlett August to April | |
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| Starcrimson: August to January | |
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| Pea | |
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| Sno peas December to March June to July | |
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| Sugar snap peas February to December | |
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| Persimmon October to December | |
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| Fuyu | |
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| Hachiya | |
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| Pineapple (Year-Round) | |
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| Plum/Plumcot | |
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| Plum May to October | |
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| Plumcot May to August | |
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| Pomegranate (August to mid December) | |
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| Potato | |
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| Baby, Creamer September to May | |
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| Fingerling September to March | |
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| Red, Russet, Yukon Gold (Year-Round) | |
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| Radish (Year-Round) | |
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| Shallot August to April | |
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| Squash (Year-Round) | |
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| Acorn | |
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| Butternut | |
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| Crookneck | |
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| Kabocha | |
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| Spaghetti | |
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| Zucchini | |
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| Sweet Potato (Year-Round, peak season September to February) | |
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| Tangerine, Mandarin | |
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| Clementine November to January | |
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| Honey (February) | |
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| Lee January to February | |
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| Minneola Tangelo February to April | |
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| Orlando Tangelo November to January | |
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| Page December to January | |
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| Satsuma November to January | |
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| Tomato | |
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| Baby Heirloom July to August | |
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| Cherry (Year-Round) | |
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| Common Red (Beefsteak) (Year-Round) | |
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| Grape (Year-Round) | |
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| Heirloom (Year-Round) | |
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| Red (Cluster, On-the-Vine (Year-Round) | |
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| Roma (Plum) (Year-Round) | |
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| Teardrop red or yellow (Year-Round) | |
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| Turnip (Year-Round) | |