Book of Hors d'Oeuvres and Canapes

Name: Book of Hors d'Oeuvres and Canapes
Price: 5.23 USD
Availability: InStock
ISBN: 9780442020453

ISBN-10: 0442020457

ISBN-13: 9780442020453

Edition: 1996

Authors: Arno B. Schmidt

List price: $49.95

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The purpose of this book is to provide ideas and to stimulate the imagination when preparing canapes and hors d'oeuvres. It is primarily aimed at professional caterers and amateurs catering for large numbers.

Book details

List price: $49.95
Copyright year: 1996
Publisher: John Wiley & Sons, Incorporated
Binding: Hardcover
Pages: 320
Size: 8.00" wide x 10.00" long
Language: English

Recipe Table of Contents
How the Recipes are Organized
Acknowledgments
Introduction	p. 1
Selling	p. 5
Service Styles, Service Issues, Production Pointers, and Logistics	p. 11
Basic Recipes	p. 27
Cold Canapes	p. 81
Hot Hors d'Oeuvres	p. 115
Ingredients, Cooking Terms, and Equipment	p. 263
Index	p. 293
Table of Contents provided by Blackwell. All Rights Reserved.