Traditional Indian Cookery

Name: Traditional Indian Cookery
Price: 2.94 USD
Availability: InStock
ISBN: 9780394735474

ISBN-10: 0394735471

ISBN-13: 9780394735474

Edition: N/A

Authors: Jack Santa Maria, Carmen Miranda

List price: $21.95

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Description:

Here is a superb collection of recipes from across the Indian subcontinent. Each step in preparing Indian food is explained, in a simple manner that will produce delicious results. Recipes from many regions of India are presented. The author also provides a brief history of Indian culture, which explains the eating habits in different historical periods and how these are reflected in modern Indian cuisine. Recipes for Indian spices are provided, as well as for many varieties of Indian pilaus and rice dishes. There are sections on beef, pork, lamb, poultry, and fish, with mouth-watering curries and such delicacies as Tanduri Chicken and Beef Vindalu. Vegetables, breads, desserts,…

Book details

List price: $21.95
Publisher: Shambhala Publications, Incorporated
Publication date: 9/12/1978
Binding: Paperback
Pages: 176
Size: 6.00" wide x 9.00" long x 0.50" tall
Weight: 0.550
Language: English