Where There's Smoke There's Flavor Real Barbecue - the Tastier Alternative to Grilling

Name: Where There's Smoke There's Flavor Real Barbecue - the Tastier Alternative to Grilling
Price: 2.54 USD
Availability: InStock
ISBN: 9780316513371

ISBN-10: 0316513377

ISBN-13: 9780316513371

Edition: 2001 (Reprint)

Authors: Richard W. Langer, Terry Adams, Susan McNeill

List price: $19.99

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Book details

List price: $19.99
Copyright year: 2001
Publisher: Little Brown & Company
Publication date: 5/1/2001
Binding: Paperback
Pages: 288
Size: 6.25" wide x 9.25" long x 0.75" tall
Weight: 0.748
Language: English




Smoke Cooking, the Truly American Barbecue



Mastering the Smoke



The Right Smoke



Ribs, Ribs, and More Ribs



Quintessential Pork



Here's the Beef



Something Special: Lamb, Venison, Buffalo



Wings and Things



Sea Smoke



Roti and Kabobs



Vegetables Are for Smoking, Too



To Sauce or Not to Sauce


Sources for Barbecue Supplies


Index