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Patricia Yeo Cooking from A to Z

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ISBN-10: 0312290233

ISBN-13: 9780312290238

Edition: 2002 (Revised)

Authors: Patricia Yeo, Julia Moskin, Bobby Flay, Patrcia Yeo, Patrcia Yeo

List price: $35.00
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Description:

Think fusion cooking is something you shouldn't try at home? Think being a three-star chef is a man's job? Think spicy Buffalo wings, streetside potato knishes, and comforting chicken soup are only for the uninspired palate? Think again. When it comes to world-class chefs, Patricia Yeo breaks the mold. Growing up in a Chinese family in Malaysia, she was raised on the big, bold flavors of Indian, Chinese, Indonesian, Japanese, and Thai cooking that wafted through her grandmother's kitchen and the streets of Kuala Lumpur. It wasn't until she was a grad student in biochemistry at Princeton that Yeo turned her creativity and passion to the kitchen -- where she's been dazzling critics and…    
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Book details

List price: $35.00
Copyright year: 2002
Publisher: St. Martin's Press
Publication date: 11/4/2002
Binding: Hardcover
Pages: 288
Size: 9.75" wide x 8.00" long x 1.00" tall
Weight: 2.002
Language: English