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Turmeric Trail Recipes and Memories from an Indian Childhood

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ISBN-10: 0312276826

ISBN-13: 9780312276829

Edition: 2002 (Revised)

Authors: Raghavan Iyer

List price: $32.50
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Description:

Growing up in Bombay, Raghavan Iyer was immersed in a colorful, flavorful world of homemade Southern Indian cooking and irresistible street food (forbidden by his mother and sisters, but too good to pass up). In this touching, vivid, and expert cookbook, Iyer--now a successful caterer and cookbook author--returns to the recipes and memories of his delicious upbringing: rich curries and stews, irresistible rice dishes, spicy chutneys, crispy poori breads, grilled kebabs, savory vegetable samosas, ginger-spiked chai, and sweet fruit desserts. With clear recipes that even a novice can master, this richly woven, deeply personal, and above all authentic cookbook brings Southern India to life.…    
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Book details

List price: $32.50
Copyright year: 2002
Publisher: St. Martin's Press
Publication date: 6/29/2002
Binding: Hardcover
Pages: 304
Size: 8.00" wide x 9.50" long x 1.00" tall
Weight: 1.980
Language: English

Raghavan Iyer, an IACP Award-winning Teacher of the Year, is the author of 660 Curries, Betty Crocker's Indian Home Cooking, and the James Beard Award Finalist The Turmeric Trail: Recipes and Memories from an Indian Childhood. He is also a spokesperson and consultant to General Mills, Target, and other companies. Born in Mumbai, Mr. Iyer lives with his family outside of Minneapolis, Minnesota.

Acknowledgments
Preface: Akka's Journey
Introduction: Indian Cooking, North and South
Herbs, Spices, and Legumes in the Indian Pantry
Baahar Ka Khaana--Street Foods of Mumbai
Naashta--Snacks
Subzi--Vegetables
Dals--Lentil-Based Stews
Sevai, Idlis, Aur Kozhakuttais--Noodles, Cakes, and Dumplings
Murghi, Gosht, Aur Meen--Poultry, Meat, and Fish
Maa Annapurna--A Tribute to the Rice Goddess
Rotis--Breads, Pancakes, and Crepes
Chutneys, Achars, Aur Masaalas--Relishes, Pickles, and Spice Blends
Mithai--Sweets
Mail-Order Sources
Index