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Vatch's South East Asian Cookbook

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ISBN-10: 0312182740

ISBN-13: 9780312182748

Edition: 1997

Authors: Vatcharin Bhumichitr

List price: $26.95
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Description:

In this vibrant, full-color cookbook, acclaimed chef Vatcharin Bhumichitr has collected 120 recipes from Thailand, Vietnam, Malaysia, Singapore, Burma, Cambodia, and Laos. In addition to its authentic, and appealing recipes, the book provides a solid introduction to the culinary traditions and techniques of each country covered. 110 photos, 90 in color.
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Book details

List price: $26.95
Copyright year: 1997
Publisher: St. Martin's Press
Binding: Hardcover
Pages: 192
Size: 9.00" wide x 11.25" long x 0.75" tall
Weight: 2.398
Language: English