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Commander's Wild Side Bold Flavors for Fresh Ingredients from the Great Outdoors

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ISBN-10: 006111989X

ISBN-13: 9780061119897

Edition: N/A

Authors: Ti Adelaide Martin, Tory McPhail

List price: $32.50
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Dozens of dishes featuring wild game, fish, and fowl from one of america's favorite restaurantsWith legendary talent, the freshest ingredients possible, and a tradition of fun, Commander's Palace proves that great restaurants only get better with time. A New Orleans institution since 1880, the critically acclaimed restaurant has been the winner of the James Beard Award for Most Outstanding Restaurant in America and has been ranked the top dining establishment in the city for seventeen consecutive years, officially making any visit to New Orleans incomplete without a savory meal in the beautiful Garden District landmark.Nothing can stop the crew at Commander's Palace, and Commander's Wild…    
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Book details

List price: $32.50
Publisher: HarperCollins Publishers
Publication date: 10/14/2008
Binding: Hardcover
Pages: 256
Size: 7.25" wide x 9.25" long x 1.00" tall
Weight: 1.342
Language: English

Ti Adelaide Martin is the daughter of Ella Brennan. She runs Commander's Palace with her family.