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What to Cook When You Think There's Nothing in the House to Eat : More Than 175 Easy Recipes and Meal Ideas

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ISBN-10: 0060955597

ISBN-13: 9780060955595

Edition: N/A

Authors: Arthur Schwartz

List price: $18.00
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Book details

List price: $18.00
Publisher: HarperCollins Publishers
Binding: Paperback
Pages: 288
Size: 7.50" wide x 9.25" long x 1.00" tall
Weight: 1.188
Language: English

Introductionp. 1
How to Use This Bookp. 3
About Storage Conditionsp. 3
About Storage Containersp. 4
About Cansp. 4
About Kitchen Equipmentp. 4
The Top Ten Ingredients and Other Pantry Staplesp. 5
Anchoviesp. 14
Applesp. 18
Baconp. 23
Bananasp. 26
Barleeyp. 29
Beans and Other Legumes (Dried and Canned)p. 32
Breadp. 53
Broth (Canned)p. 60
Bulgurp. 63
Cabbagep. 67
Capersp. 72
Carrotsp. 74
Celeryp. 78
Cheesep. 81
Chocolatep. 96
Canned Clams and Clam Juicep. 102
Corn (Frozen)p. 106
Cornmealp. 109
Cornstarchp. 115
Corn Syrupp. 118
Dried Fruitp. 122
Eggsp. 125
Flourp. 131
Garlicp. 144
Gritsp. 148
Hominyp. 150
Kashap. 152
Ketchupp. 155
Lemonsp. 158
Lettucep. 162
Matzohp. 163
Mayonnaisep. 165
Mushrooms (Dried)p. 168
Nutsp. 174
Oatmealp. 176
Olive Oilp. 182
Olivesp. 186
Onionsp. 190
Orangesp. 194
Pasta and Noodlesp. 198
Peanut Butterp. 202
Peas (Frozen)p. 206
Potatoesp. 209
Ricep. 218
Sardines (Canned)p. 227
Sauerkrautp. 231
Sour Creamp. 234
Spinach (Frozen)p. 237
Tahinip. 242
Tomatoes (Canned)p. 245
Tortillasp. 251
Tuna (Canned)p. 254
Yogurtp. 260
Indexp. 265
Table of Contents provided by Syndetics. All Rights Reserved.