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Alice B. Toklas Cookbook

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ISBN-10: 0060913274

ISBN-13: 9780060913274

Edition: N/A

Authors: Alice B. Toklas, Francis Rose, M. F. K. Fisher

List price: $15.00
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Description:

Toklas's rich mixture of menus and memories of meals shared with such famous friends as Wilder, Picasso, and Hemingway, originally published in 1954.
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Book details

List price: $15.00
Publisher: HarperCollins Publishers
Binding: Paperback
Pages: 320
Size: 5.25" wide x 8.00" long x 0.75" tall
Weight: 0.550
Language: English

Born July 3, 1908, in Albion, Michigan, M.F.K Fisher was raised primarily in Whittier, California, where she enjoyed cooking meals for her family. Encouraged in literary pursuits by her parents, she combined her favorite pastimes-cooking and writing-and began writing about cooking as early as 1929 when she moved to Dijon, France, with her first husband, Alfred Fisher. Fisher was educated at Illinois College, Occidental College, the University of California at Los Angeles, and the University of Dijon. She has written under the names Mary Frances Parrish, Victoria Bern, and Victoria Berne. A prolific author, her work is primarily autobiography and memoir. Her long list of publications…