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Cooking with Three Ingredients Flavorful Food, Easy As 1, 2, 3

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ISBN-10: 0060555017

ISBN-13: 9780060555016

Edition: N/A

Authors: Andrew Schloss

List price: $17.95
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Book details

List price: $17.95
Publisher: HarperCollins Publishers
Publication date: 1/21/2003
Binding: Paperback
Pages: 240
Size: 5.50" wide x 7.00" long x 0.75" tall
Weight: 0.594
Language: English

Introduction: A Trio of Delights
Ingredients to Look For
Dips, Spreads, Appetizers, and Snacks
Soups, Chowders, Broths, and Bisques
One, Two, Three Chicken Magic
Meaty Matters
Simply Seafood
Instant Pasta Sauces
Savory Vegetables, Salads, and Sides
Sizzling Sauces, Marinades, and Rubs
Three Ingredients Great on the Grill
Just-a-Minute Desserts
The Convenience Food Connection
Index