Jewish Food The World at Table

Name: Jewish Food The World at Table
Price: 4.65 USD
Availability: InStock
ISBN: 9780060521288

ISBN-10: 0060521287

ISBN-13: 9780060521288

Edition: 2005

Authors: Matthew Goodman

List price: $29.95

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Description:

For centuries Jewish communities around the world forged dynamic cuisines from ancient traditions combined with the bounties -- and limitations -- of their adopted homelands. In this important new collection, Matthew Goodman has assembled more than 170 recipes from twenty-nine countries, handed down through the generations and now preserved in this historic volume. The heirloom offerings Goodman gathered range from such iconic specialties as bagels, kugel, and chopped liver to such favorites, mostly unknown in the United States, as Turkish borekas, flaky cheese-filled turnovers; chelou, an Iranian rice specialty; and shtritzlach, a sweet blueberry pastry unique to Toronto. Together the…

Book details

List price: $29.95
Copyright year: 2005
Publisher: HarperCollins Publishers
Publication date: 3/1/2005
Binding: Hardcover
Pages: 416
Size: 8.00" wide x 9.00" long x 1.39" tall
Weight: 2.222
Language: English