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Dip It! Great Party Food to Spread, Spoon, and Scoop

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ISBN-10: 0060002239

ISBN-13: 9780060002237

Edition: 2002

Authors: Rick Rodgers

List price: $16.99
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Description:

Next time you party, try a dip. Or two. Or three. Rick Rodgers, renowned cooking teacher and cookbook author shares 95 of his favorite dip recipes in his new book, Dip It! Of course there's the classic onion soup mix, but why not make Rick's updated recipe with onions? For a Super Bowl or tailgating party, you'll score big with bowls of tortilla chips served up with meaty Hot Beef and Pinto Bean Chili Dip. There are plenty of vegetarian spreads, too. Scoop wedges of pita into Moroccan Eggplant and Tomato Dip. The Faux Cheese Fondue will be a hit with cheese lovers. Rick also offers plenty of lighter dips such as the Two-Alarm Salsa or Three-Bean Salsa. Need an elegant dip for a special…    
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Book details

List price: $16.99
Copyright year: 2002
Publisher: HarperCollins Publishers
Publication date: 5/14/2002
Binding: Hardcover
Pages: 208
Size: 5.50" wide x 8.50" long x 0.50" tall
Weight: 0.748
Language: English