Original Thai Cookbook

Name: Original Thai Cookbook
Price: 4.27 USD
Availability: InStock
ISBN: 9780399510335

ISBN-10: 0399510338

ISBN-13: 9780399510335

Edition: 1984

Authors: Jennifer Brennan

List price: $15.95

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Book details

List price: $15.95
Copyright year: 1984
Publisher: Penguin Publishing Group
Publication date: 6/4/1984
Binding: Paperback
Pages: 336
Size: 6.00" wide x 9.00" long x 1.00" tall
Weight: 1.100
Language: English



Preface


Introduction


Dining in Thailand


Emigration, Confrontation and Accommodation


Cook's Tour



Life in Thailand


Bangkok: "The City of Angels"


The Eternal Village


Ceremonials and Celebrations



The Thai Kitchen


Furnishings, Utensils, Appliances, Implements



Fundamentals


Coconut and Coconut Milk


Rice Garlic


Tamarind


Chillies


Coriander


Lemon Grass


Flower Flavorings and Essences


Onion Flakes


Dried Fish


Egg Thread Nets



Fruit and Vegetable Carving



Memoto the Cook



Menus



Appetizers and Snacks (Gup Klem, Kong Tan Len)



Kice (Kao)



Soups (Gaeng Chud)



Curries (Gaeng Ped)


Principal Curry Pastes


Curries



Meat and Poultry (Neua, Gai Lae Pet)



Fish and Seafood (Pla Lae Aharn Ta Lay)


Selection and Preparation



Salads (Yam)



Sauces (Nam Prik, Lon)



Noodles (Mee)



Accompaniments (Kreung Kiem, Pad Pak)



Desserts and Sweets (Kong Wan)



Beverages (Kreung Deum)


Appendixes


Pronunciation and Spelling Guide


Vocabulary: Common Thai Words


Glossary


Sources and Suppliers


Table of Recipes


Index