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Patisserie of Italy

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ISBN-10: 0070720908

ISBN-13: 9780070720909

Edition: N/A

Authors: Jeni Wright

List price: $17.95
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Description:

A general survey of the development of Italian patisserie is followed by detailed notes on equipment and ingredients. Seven scrumptious chapters cover a variety of traditional Italian pastries, and many of the recipes are highlighted with historical anecdotes and information.
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Book details

List price: $17.95
Publisher: McGraw-Hill Companies, The
Binding: Hardcover
Pages: 128
Language: English