Skip to content

Everything Wild Game Cookbook From Fowl and Fish to Rabbit and Venison--300 Recipes for Home-Cooked Meals

Best in textbook rentals since 2012!

ISBN-10: 159337545X

ISBN-13: 9781593375454

Edition: 2006

Authors: Karen Eagle

List price: $16.99
Blue ribbon 30 day, 100% satisfaction guarantee!
what's this?
Rush Rewards U
Members Receive:
Carrot Coin icon
XP icon
You have reached 400 XP and carrot coins. That is the daily max!

Description:

- The perfect cookbook for the Everything audience - According to The Christian Science Monitor, ..."the word is out and spreading fast. Game meats are popular far beyond the forests." - 300 recipes for $14.95! Making something different for dinner has never been easier--thanks to The Everything Wild Game Cookbook. Written with the most exotic wild game and fish in mind, this unusual collection features delicious, original recipes designed to please any meat lover's palate, including: - Deer, wild boar, buffalo, and bear - Pheasant, quail, and partridge - Saltwater and freshwater catch - Rubs, relishes, and marinades - Trimmings and desserts
Customers also bought

Book details

List price: $16.99
Copyright year: 2006
Publisher: Adams Media Corporation
Publication date: 7/13/2006
Binding: Paperback
Pages: 304
Size: 8.00" wide x 9.25" long x 0.90" tall
Weight: 1.298
Language: English

Introduction
Wild Game Basics
Sauces, Relishes, Rubs, Brines, Marinades, & Pastes
Freshwater Catch
Saltwater Catch
Elk, Deer, Antelope, Caribou, & Moose
Wild Pig, Wild Boar, Javelina, Buffalo, Bear, Mountain Goat, & Sheep
Small Game: Rabbit, Hare, Squirrel, Raccoon, Woodchuck, Beaver, Opossum, & Muskrat
Upland Game Birds: Pheasant, Quail, Partridge, Prairie Chicken, & Ptarmigan
Grouse, Sage Hen, Woodcock, Snipe, Rail, Pigeons, & Dove
Wild Ducks
Wild Goose
Wild Turkey
All the Trimmings
Delicious Desserts
Web Sites
Index